• Home
  • About Me
  • Recipes
    • Veg
    • Non-Veg
    • Desserts
  • Events
  • Menu
    • Home Party Menu
    • Corporate Menu
  • Media
  • Services
    • Party Orders
    • Cookery classes
  • Videos
  • Contact
Eggless Vinegar dense chocolate cake
Desserts ,  Recipes

Eggless vinegar dense chocolate cake

on December 18, 2018August 18, 2020

This cake recipe is very different. It was called a crazy cake as it was created during depression when even adding eggs to cake was luxury. It works for me now as I get eggless dessert requests often.

My food word for this recipe would be moist.

When you go out shopping look for;
All purpose flour
Castor sugar
Salt
Baking soda
Cocoa powder
Vegetable oil
White vinegar
Vanilla extract

The recipe would be;
Take three cups of all purpose flour, less than two cups castor sugar, one tsp salt, two tsp baking soda and half cup cocoa. Now sift this all together. Once done, make three wells in the dry mix. In one well, pour in three fourth cup vegetable oil and in the second well pour two tbsp distilled white vinegar. Finally into the third well pour in two tsp vanilla extract. Next pour in two cups of cold water and fold well with a cake spatula.

Pour into a prepared cake tin, use a large tin, nine by thirteen inch is a good size. Bake at one hundred and seventy five degrees centigrade for about thirty mins or till the cake needle comes out clean.

Enjoy once cooled. The texture of the cake is moist and rich.

Share this...
Share on Facebook
Facebook
0Pin on Pinterest
Pinterest
0Tweet about this on Twitter
Twitter
Tags: bake, baking, baking recipe, cake, cake recipe, Chocolate, Chocolate Cake, dessert, easy cake recipe, eggless cake, eggless dessert, home baked cake, homemade cake, Pound Cake, recipe, Tea cake, vegan, vegan cake, vegetarian
Preview Post

Baked cauliflower broccoli in yogurt sauce

Next Post

Oven baked french toast

You may also like

post-image
Non-Veg ,  Recipes

Meat ball with cranberry sauce

on December 19, 2019December 19, 2019
post-image
Non-Veg ,  Recipes

Lemon paprika parsley chicken

on November 10, 2017July 27, 2020
post-image
Desserts ,  Recipes

Plum crumble

on December 18, 2018August 18, 2020
post-image
Recipes ,  Veg

Khandvi Salad

on October 5, 2015October 10, 2022
img

About Me

Make memories with my recipes. Add a little of this, a dash of that. Garnish with love and serve with flourish. Enjoy, enjoy and enjoy!

Party Orders

Party Orders

Cookery Classes

Cookery Classes

  • Most Views
  • Recent Posts

Mutton pot roast

on March 4, 2018October 10, 2022
Cook along with chef Akasha Richmond and group

Cook along with Chef Akasha Richmond and group. Akasha was chef to the late Michael Jackson

on January 25, 2017September 20, 2018
Peshawari Vegetable

Peshawari vegetable

on October 24, 2018October 10, 2022

Macher kochuri

on August 28, 2020October 25, 2020
Speak at Thakur bari-r andormohol

Speak at Thakur bari-r andormohol in Singapore

on June 16, 2016September 23, 2018

Demonstrating the art of creating gems from Vietnamese cuisine for wealth management clients

Mar 10, 2021

Exclusive sit down dinner to exhibit the beauty of food from the Raj Era

Mar 10, 2021

BHOG ON, Midday 23rd October for Durga Puja 2020

Oct 25, 2020
Corn-plum-salad

Corn plum salad

Sep 19, 2020

Hot milk cake

Sep 09, 2020

Newsletter

Join our newsletter and get a free copy of our Best Recipes ebook.

Find us on facebook

Follow @peppercorns_abhinanda
© Copyright Pepper Corns 2018-2020. All rights reserved.