• Home
  • About Me
  • Recipes
    • Veg
    • Non-Veg
    • Desserts
  • Events
  • Menu
    • Home Party Menu
    • Corporate Menu
  • Media
  • Services
    • Party Orders
    • Cookery classes
  • Videos
  • Contact
Speak at Thakur bari-r andormohol
Events

Speak at Thakur bari-r andormohol in Singapore

on June 16, 2016September 23, 2018

On May 28th 2016 I was invited to speak on some elements of the progressive Tagore cuisine by the Tagore Society of Singapore. It was an evening called ‘Thakur bari-r andormohol’. The day to day life of the famous Tagore household in Jorashako in North Kolkata was depicted in a fashion show and dance drama format. I addressed a room of eighty odd guests and spoke about the eclectic nuances of food in the Tagore household. Referencing the bard’s first poem on food I discussed how he used to collect menu cards from his travels and inculcated the listed items in the family menu and how he incorporated history into flavours and invented heritage dishes. I also put up a unique dish for the evening at the restaurant Myra’s kitchen, keema-r doi bora which was extremely relished. The evening was graced by the Bangladeshi high  commissioner and his spouse and the deputy Indian high commissioner who recited along with me making the evening a memorable one for Singapore foodies

[Show as slideshow]
20160615_082347
fb_img_1466051508522
fb_img_1466051514905
fb_img_1466051534559
fb_img_1466051546638
img-20160529-wa0027
Share this...
Share on Facebook
Facebook
0Pin on Pinterest
Pinterest
0Tweet about this on Twitter
Twitter
Tags: Abhinanda, Jorashako in North Kolkata, Singapore, Tagore Society of Singapore, Thakur bari-r andormohol
Cooking class named The Journey
Preview Post

Cooking class named The Journey Through India at The Totts Studio in Singapore

Coffee morning at The Sanctum store
Next Post

Coffee morning at The Sanctum Store near Madhupark in Bandra

You may also like

post-image
Events

Cookery festivals in VIVA 9

on December 2, 2017September 20, 2018
post-image
Events

Food partner at The Kala Ghoda Arts festival, 2016 and 2017

on February 23, 2017September 20, 2018
post-image
Events

Exclusive sit down dinner to exhibit the beauty of food from the Raj Era

on March 10, 2021March 10, 2021
post-image
Events

Coffee morning at The Sanctum Store near Madhupark in Bandra

on July 6, 2016September 23, 2018
img

About Me

Make memories with my recipes. Add a little of this, a dash of that. Garnish with love and serve with flourish. Enjoy, enjoy and enjoy!

Party Orders

Party Orders

Cookery Classes

Cookery Classes

  • Most Views
  • Recent Posts
Peshawari Vegetable

Peshawari vegetable

on October 24, 2018October 10, 2022

Mutton pot roast

on March 4, 2018October 10, 2022

Macher kochuri

on August 28, 2020October 25, 2020
Cook along with chef Akasha Richmond and group

Cook along with Chef Akasha Richmond and group. Akasha was chef to the late Michael Jackson

on January 25, 2017September 20, 2018
Speak at Thakur bari-r andormohol

Speak at Thakur bari-r andormohol in Singapore

on June 16, 2016September 23, 2018

Demonstrating the art of creating gems from Vietnamese cuisine for wealth management clients

Mar 10, 2021

Exclusive sit down dinner to exhibit the beauty of food from the Raj Era

Mar 10, 2021

BHOG ON, Midday 23rd October for Durga Puja 2020

Oct 25, 2020
Corn-plum-salad

Corn plum salad

Sep 19, 2020

Hot milk cake

Sep 09, 2020

Newsletter

Join our newsletter and get a free copy of our Best Recipes ebook.

Find us on facebook

Follow @peppercorns_abhinanda
© Copyright Pepper Corns 2018-2020. All rights reserved.