If you take one of those heritage walks in North Calcutta, you must insist that your guide stops by at Ganesh Da’s hole in the wall food corner in Bagbazar which sells ‘macher kochuri’...
Read more
Tag: Fish
Cherry tomatoes and Indian cooking are really not that compatible. In Indian villages cherry tomatoes are ignored as they drop from plants and remain scattered on the ground. They remain like that until they...
Read more
This recipe is a golden find for Eastern Indians who eat the fresh water fish, ‘Rohu’ and its close cousin ‘Katla’. It is such a pleasant change from the curries that get usually made...
Read more
I used to hear old tales of cooking with mustard and fish from the elders of our family. There were techniques and methods to cook the fish with mustard made less pungent using a...
Read more
Like old habits which die hard, old memories live on forever, especially the happy ones. In my college days, our neighbours in the flat right across were a lovely Maharashtrian family, the Ranadives. Our...
Read more
Debs made this fish as a pre main course at one dinner with friends. It was such a change from regular that I fell hook line and sinker forthis fish appetizer. Debs is so...
Read more
The star of this dish is coriander leaves. The fish is like a supporting actor without whom the film would have no story. My take on this recipe is that it is a Indian...
Read more